At Sarapiqui Outdoor Center, we respect your privacy. We use cookies to improve your experience and analyze site performance.



Typical costarrican dish: rice, beans, boiled orfried plantain, home-made tortilla and salad. Forprotein you can choose premium soy meat (withhome-made tomato sauce) OR seitan milanesa(with chimichurri sauce).
Pasta spaghetti with fresh pesto sauce,accompanied by vegetables.
Pasta spaghetti with fresh tomato sauce, also,with vegetables.
Pasta spaghetti with fresh tomato sauce, soyground beef and fresh vegetables.

Artisanal bread, chickpea patty, american cheese,red onions, home-made vegan mayonnaise,lettuce, cucumber, tomato. Accompanied by friedcassava.
Three hard taco shells with soy ground beef,beans, cheddar cheese and salad. Fried cassavaon the side.
Three corn tortillas roll ups with soy meat andsalad. Fried cassava on the side.
Four falafel patties, green salad and veganmayonnaise. Fried cassava on the side.
Two hard shell flat tortillas with refried beans,cheddar cheese and soy ground beef. Friedcassava on the side.
Nacho corn chips with refried beans, cheddarcheese, soy ground beef and salad. Fried cassavaon the side.
French fries with refried beans, cheddar cheese,soy ground beef and salad. Fried cassava on theside.
Spotted Rooster (the most famous costarrican breakfast): We combine black beans and whiterice with red bell pepper, cilantro, onion andcoconut oil. Along with diced fried tomato andboiled or fried plantain.
Top quality national pineapple with watermeloncut into pieces, accompanied by fried yucca.
All meals include a natural juice.
(sweet beverage made by dissolvingunrefined cane sugar in hot water)



At La Nutria Vegana, we offer a peaceful refuge of fresh, natural flavors, where food is not only delicious but also nourishing and sustainable. Our restaurant is inspired by respect for life, the environment, and animal well-being, creating a conscious dining experience rooted in balance, simplicity, and intention.
Located within Sarapiquí Outdoor Center, La Nutria Vegana is more than a place to eat — it is an immersion into Costa Rica’s natural beauty. Surrounded by gallery forest, botanical gardens, and scenic views of the Sarapiquí River, the space invites guests to slow down, breathe deeply, and reconnect with nature.
Gentle trails wind through the surrounding forest, offering opportunities to explore tropical flora and fauna while the sound of the river flows nearby. This natural setting reflects our philosophy of “Healing with Nature,” where movement, fresh air, and mindful food come together to restore body and spirit.